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> they also inhibit bacteria better than plastic.

Huh? That’s news to me and the opposite of my understanding. Can you elaborate?

I have no issues with cracking or splitting with my wooden boards. Are you running them through the dishwasher?



https://pubmed.ncbi.nlm.nih.gov/31113021/


This is why you aren't allowed to serve food on wooden novelty plates (officially, doesn't stop some people), the wood cannot be cleaned / disinfected properly.


No never dishwasher, never even soak them. Are they hardwood or bamboo? What brand. Bamboo held up fyi. It’s just not wood.


Could be the hot water is working on the glue, or it still causes enough swelling to split.




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